For a company or a busy professional, Concierge Unlimited International allows you immediate knowledge about the newest restaurants, cultural events and otherwise impossible to access venues.

Concierge Unlimited International team regularly attends CUI company generated invitations to restaurant, hotel and entertainment venues as well as cultural events including opera, symphony, theatrical productions, comedy clubs, galleries and museums in order to acquire first-hand knowledge regarding the event / production and secure VIP searting / reservations for clients of Concierge Unlimited International.



Congratulations to Trump International Hotel & Tower Chicago on its Fourth Anniversary! Contact your CUI team for privileged hotel rates.

Chef Ryan Poli, formerly of Perennial, has just opened his Spanishinspired small plates restaurant Tavernita in River North at 151 West Erie Street. The venue includes Barcito, a stand-and-eat pintxo bar similar to those found throughout San Sebastián, Spain. Pintxo bars are designed for casual interaction and toasting over shared plates in a festive environment.

On February 14, Anthropologie will open BHLDN (inspired by the Dutch word for “to keep”) in the Gold Coast at 8 East Walton. The shop will specialize in unique and contemporary bridal wear, gifts and accessories, with designs familiar to Anthropologie shoppers.

Acadia has just opened in the South Loop at 1639 South Wabash, with a la carte and tasting menus featuring classic American cuisine. The restaurant pays homage to former Tizi Melloul chef Ryan McCaskey’s childhood summers spent in the Acadian region of Maine. Guests may enjoy views of the skyline from the sleek dining room, relax in the restaurant’s lounge, or gather with family, friends and clients in the restaurant’s private dining space.

Just in time for winter, Patagonia has opened a new shop in the Gold Coast, at 48 East Walton. Whether gearing up for an Alpine climb, ski slopes or an urban hike, Patagonia is the new local outfitter for your next great outdoor adventure.

Former Les Nomades Chef Chris Nugent has opened his contemporary American restaurant, Goosefoot, in the Lincoln Square neighborhood at 2656 West Lawrence Ave. The focus is on seasonal ingredients sourced from local farms, and modern cuisine crafted through classic French techniques. Goosefoot is currently BYOB, and offers eight- and twelve-course tasting menus.

Just in time for holiday shopping, Kiehl’s and Wolford have both opened at The Shops at North Bridge on the Magnificent Mile. Kiehl’s, originally founded in 1851 as an old-world apothecary in New York City, offers skin and hair care products with formulas derived from unique natural ingredients. Wolford specializes in high-quality, comfortable stockings and tights, including men’s socks, perfect for the winter wardrobe!

Fans of Takashi in Bucktown now have a more casual venue for sampling chef Takashi Yagihashi’s cuisine. Slurping Turtle has opened in River North at 116 W. Hubbard St. with a menu that features Japanese comfort food, including noodle dishes, sashimi, grilled items and dumplings.

Chef Christian Fantoni recently opened Filini Bar & Restaurant inside the new Radisson Blu Hotel at the award-winning Aqua Tower in the Lakeshore East neighborhood. The two-story, 150-seat restaurant and bar is open for breakfast, lunch and dinner, offering contemporary Italian cuisine in a chic and elegant environment.

Contact your Concierge Unlimited concierge for VIP reservations or more information!